African Mango PLUS
The African Mango fruit has been used as a diet aid for centuries in Cameroon, Africa—the only place in the world where African Mango is grown. African mango, or bush mango, differs from other mango fruits in that it produces a peculiar seed, which natives of Cameroon refer to as "Dikka nuts." For hundreds of years, an extract from the seeds called irvingia gabonensis have been used among Cameroon villagers for its wide-ranging medicinal benefits. The benfits of African Mango include weight loss, an increase in metabolism, increase in fat metabolism and increased energy.